Monday, February 24, 2014

Heavenly Healthified Low Carb Strawberry Shortcake from Cut The Wheat Blog

Sometimes I just have to stand in awe of the talented cooks, chefs, recipe developers and writers in our low carb, keto, paleo/primal community.

Dayum, shahzayum! That's a mouthful! But not as big a mouthful as her heavenly stack of "Oh-Sweet-Baby-Jesus-Of-The-Golden-Fleece-Diapers-Hold-Me" deliciousness that is Leeann's Strawberry Shortcake recipe. Leeann is the creator and cook extraordinaire of Cut The Wheat Ditch The Sugar, a spectacular low carb blog that you simply must visit. And visit often!

Most of you know, I am allergic to almonds, so my recipes use a substitute I've played with to replace almonds 1:1 in recipes. But just because I can't enjoy almonds, does not mean you can't! Leeann's shortbread recipe looks amazing and will be so simple to whip up. I will sub a little mixture of coconut flour and oat fiber, protein powder and pork rind crumbs. A little more work, but so worth it to be able to enjoy this great recipe.

Strawberries are in season folks, so rush out and getchasome-then head over to Cut The Wheat and make this TLF (To Live For) Low Carb Strawberry Shortcake recipe I'm planning to make as a treat this weekend:

Heavenly Healthified Strawberry Shortcake: Grain Free, Gluten Free, Sugar Free, Low Carb! 

Leeann's Heavenly Healthified Strawberry Shortcake Low Carb Wonder!




1 comment:

  1. Looks delish! And I agree, CTWDTS is an awesome site!!




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